jacquis culinary capers, personal chef saugus

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Dear Jacqui,

I've been meaning to write you for a long time to tell you how wonderful everything was at our reception!  I have raved about you to a lot of my friends, and everyone at the reception told me how lovely everything looked...the presentation was fabulous! They  also spoke about how delicious the food was, and I have sent your web address to several of my friends... What I did have was absolutely fantastic, and Ed has praised you and your attention to every detail!  We would use you again in a heartbeat!  Thank you from the bottom of my heart for making the reception one of the most special events in my life!!!

Most sincerely,

Briget

Dear Jacqui,

I just wanted to take a minute to thank you so very much for all of your delicious food and hard work. You truly made my mother's birthday a party to remember. I got so many phone calls the next day from guests about how fantastic you and your food was!!! Everyone was thrilled with the event and it was really because of you! I have already given your name to others , and we will definitely call you again!

From, Isabella and Family
 

Dear Jacqui,

You were marvelous! Everyone at Kara's shower was so impressed with you...your manner, your recipes, your format and your 'assistant.'  They commented on what a great concept for a shower and how much they enjoyed it... especially when they usually just tolerate showers.

As hostess, I appreciated the fact that the menu, the entertainment and the favors were taken care of with you... it was wonderful!

Your menu was also perfect for Kara, easy yet sophisticated. She and a number of guests have used your recipes over and over again. The additional tips and shortcuts interspersed with definitions and historical facts were interesting and helpful. We all learned more than recipes that day.

Please call on me anytime you need a reference.

Best regards, Ann
 

Hello Jacqui - Glad that I popped my head behind the curtain last night before the event started or I wouldn't have seen you at all!!! The food was delicious and I'm hearing rave reviews from others as well. Wanted to pass along this email as the P.S. refers to you and Tom and the other servers. I will forward along your info........

Thanks for making our event a success with your delicious food!!!

from Marina......

P.S. The caterer was excellent...  The food was delicious and the waiters/waitresses were most courteous.
 

Hi Jacqui,

It was great to meet both you and your husband last Saturday night at my husband Dana's Surprise Birthday Party. Your culinary skills are superb to say the least and the entire menu exceeded my expectations. Certainly no one left hungry! When I am ready to plan my next party, I will be sure to contact you to prepare the menu.

I look forward to seeing you again someday and I wish you and your husband a wonderful Holiday Season.
All My Best, Karen
 


 

Celebrity Chef Jacques Pépin and Personal Chef Jacqui Bushee at the Boston University Seminar Eat, Drink and Be Healthy.


Jacqui,

Everyone is raving about our Holiday party. Jacqui and Co. setup, decorated and then took over the kitchen. It was so nice to have someone cooking during the party. Guests could watch and smell the food being prepared. Th4e activity in the kitchen gave our party another dimension. Jacqui cooked and served over 100 people with ease and professionalism.

Thanks Jacqui and Co. - D Marsh (NSWJ)
 

Jacqui Bushee with Frank Spadafora at the Opening of the Red Oak Winery in Middleton.

Jacqui Bushee, Chef-owner of Jacqui's Culinary Capers participated in the Taste of Lynnfield featuring Billy Costa of TV Diner, seen locally on New England Cable News (Ch 6).

Dear Jacqui,

On behalf of the Hamilton-Wenham Public Library, thank you for providing an excellent cooking program for our patrons.  The feedback has been very positive, both about you and your cooking. Participants loved your enthusiasm and passion about healthy food.  They also loved the tips and tricks of cooking that you provided.

The Director of the Library was so pleased, as were some of the Trustees who were in attendance.

Thank you so much!  I will be giving your name to the Library Program Planners Group.  I'm sure they'll be thrilled to have you come to their libraries as well.

Sincerely,
Julie M. Preston, Administrative Librarian
 

Jacqui,

The luncheon you orchestrated for my mother, Anna's 80th birthday was fabulous! The attention to detail from bud vase favors to taking a few family photos made the experience all that more special for everyone in attendance. The food was simply delicious and presented so elegantly. We heard nothing but accolades from family members that afternoon and beyond. Thank you for making our celebration so unique and wonderful!
Thank you, Joanne
 

Jacqui,

Thanks for helping us give my parents and aunt a wonderful Christmas gift! The dinner was a success and everyone enjoyed themselves. Laurie
 


 

Jacqui,
My girlfriends and I had at such a wonderful time at my dinner party. Your food was absolutely amazing and you made the whole dinner a Tuscan experience. From my beautifully decorated table to the wonderful food and terrific service.  We loved our waiter! It gave me the opportunity to entertain and enjoy my company while you worried about everything else. You even took the trash with you!

Thanks so much!   Jeannette

Boston Globe - Nov 4, 2004
Ladies Night - Several North Shore Women in Business members celebrated... Jacqui Bushee, lavished guests with a gourmet dinner...a personal chef who specializes in dinner parties and prepares family meals for clients...
 

Dear Jacqui,
You prepared an exquisite birthday dinner for my family and me. The warm memories of gourmet dishes cooked in my kitchen...but not by me...and served in my dining room...but not by me...have softened the reality of reaching a milestone birthday! Your culinary skills delighted the palates of four generation. You gave us an evening of elegant, pampered dining. Thank you so much for the lovely experience!      Sincerely, Mary